Cream Pecans
Cream Pecans are a sweet, crunchy treat with rich caramel flavor and tender pecans, perfect for snacking or gifting to those who love indulgent, nutty confections.
Ingredients
Instructions
- Combine brown sugar, sugar, and sour cream in a pan.
- Cook over low heat, stirring constantly until sugars are dissolved.
- Continue cooking until a medium soft ball forms when tested in water.
- Remove from heat, add vanilla flavoring and pecan halves.
- Stir until a light sugar coating begins to form on the nuts.
- Turn out onto wax paper.
- Separate nuts by hand as you place them on the wax paper.
- Let cool before serving.
Nutrition & Diet Analysis (per serving)
137
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).