Cream Rolls

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Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 1 1/2 tsp. baking powder
  • 3 eggs
  • 6 Tbsp. hot water

Instructions

  1. Bake at 350° until nice and tan.

Nutrition & Diet Analysis (per serving)

230 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 1.9g 2% DV
Carbs 52.6g 19% DV
Fiber 1.8g 7% DV
Sugar 0.1g

Electrolytes

Sodium 2723.5mg 100% DV
Potassium 228.5mg 5% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1538.3mg 100% DV
Iron 4.6mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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