Creamy Mexican Dip

Prep: 10 min Cuisine: Mexican

Creamy Mexican Dip combines smooth cream cheese with vibrant salsa and fresh lemon juice, perfect for parties, snacks, or casual gatherings with a zesty, flavorful kick.

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Ingredients

  • 8 oz. cream cheese
  • 1 cup salsa
  • 1 Tbsp. fresh lemon juice
  • ground pepper to taste

Instructions

  1. Mix all ingredients together until well combined.
  2. Serve warm or chilled as desired.
  3. Optional: Add chopped onion, olives, or other toppings for extra flavor.

Nutrition & Diet Analysis (per serving)

178 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 10.4g 13% DV
Carbs 21g 8% DV
Fiber 6.5g 23% DV
Sugar 1.9g 4% DV

Electrolytes

Sodium 320.3mg 14% DV
Potassium 414.5mg 9% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 90.5mcg 10% DV
Vitamin C 0.1mg
Vitamin D 0.1mcg 1% DV
Calcium 155mg 12% DV
Iron 2.8mg 15% DV
Diet fit High-fiber Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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