Creamy Orange Milkshake

Prep: 5 min Cuisine: American

A creamy, refreshing orange milkshake with tangy citrus flavor and smooth sweetness, perfect for hot days or as a delightful treat for all ages.

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Ingredients

  • 6 oz. can unsweetened frozen orange juice
  • 1 cup water
  • 14 oz. can Eagle Brand milk
  • 3 cups crushed ice

Instructions

  1. In a blender container, combine the orange juice, water, Eagle Brand milk, and crushed ice in the order listed.
  2. Blend until smooth, scraping sides as necessary.
  3. Refrigerate leftovers to keep thick and chilled.

Tips & Substitutions

For a creamier texture, consider using whole milk or adding a scoop of vanilla ice cream. You can also substitute the Eagle Brand milk with sweetened condensed coconut milk for a dairy-free option. If you want to enhance the flavor, a splash of vanilla extract or a pinch of salt can elevate this creamy orange milkshake. This recipe can be easily doubled for larger gatherings.

Serving Suggestions

Serve this creamy orange milkshake in tall glasses, garnished with a slice of fresh orange or a maraschino cherry on top for a festive touch. It pairs beautifully with light snacks such as Southern Corn Fritters or Butterscotch Treats. For a fun twist, consider layering it with whipped cream or serving it alongside a slice of cake for a delightful dessert experience.

Storage & Reheating

Store any leftover milkshake in an airtight container in the refrigerator for up to 2 days. To revive its creamy texture, stir gently before serving. If it becomes too thick, blend in a little extra water or milk to reach your desired consistency. Avoid freezing, as it can alter the texture and flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Creamy Orange Milkshake contains roughly 567 calories, with 9g protein, 83g carbohydrates, and 22g fat. It is an excellent source of vitamin C (37% of the Daily Value), iron (36% of the Daily Value), and calcium (36% of the Daily Value), and a good source of protein and potassium.

567 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 9.2g 18% DV
Total Fat 22g 28% DV
Carbs 83.2g 30% DV
Fiber 1g 4% DV
Sugar 55.5g 100% DV

Electrolytes

Sodium 346.3mg 15% DV
Potassium 491.7mg 10% DV
Cholesterol 29.8mg 10% DV

Vitamins & Minerals

Vitamin A 217.9mcg 24% DV
Vitamin C 33.3mg 37% DV
Vitamin D 1.8mcg 9% DV
Calcium 469.1mg 36% DV
Iron 6.5mg 36% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh orange juice instead of frozen?

Absolutely! Fresh orange juice can be used, but you may need to adjust the sweetness since fresh juice tends to be less sweet than frozen concentrate. Start with a smaller amount and add sugar or honey to taste if necessary.

How can I make this milkshake vegan?

To make a vegan version, substitute the Eagle Brand milk with a plant-based sweetened condensed milk, such as coconut or almond. Use a non-dairy milk like almond or oat milk in place of regular milk, and ensure the orange juice is also free from additives.

Is it possible to make this milkshake without a blender?

While a blender is the easiest method, you can use a whisk and a large bowl to mix the ingredients by hand. It may require more effort to achieve a smooth consistency, so be prepared for a bit of elbow grease!

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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