Creek Potatoes
Creamy layered potatoes with crispy bacon and sweet onions, baked to perfection—ideal for hearty family dinners or comforting gatherings with rich flavors.
Ingredients
Instructions
- Slice the potatoes.
- Layer bacon, potatoes, and onion along with salt and pepper in a baking dish.
- Bake in the oven at 400°F (200°C) for 30 to 40 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
320
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).