Crescent Chicken Chunk Roll-Ups
Crispy crescent roll-ups filled with cheesy chicken chunks and barbecue flavor, perfect as an appetizer or snack for parties, family gatherings, or casual dinners.
Ingredients
Instructions
- Preheat oven to 375°F (190°C).
- Separate dough into 8 triangles; press each to flatten slightly.
- Place about 2 teaspoons of shredded Monterey Jack cheese on the shortest side of each triangle.
- Top with 1 teaspoon of barbecue sauce and a frozen breaded chicken chunk.
- Roll from the shortest side to the opposite point, pinching edges to seal.
- Combine the beaten egg and water to make an egg wash.
- Dip the edges and sides of each crescent in the egg mixture, then roll in sesame seeds if using.
- Place the crescent roll-ups point side down on a greased baking sheet.
- Bake for 12 to 18 minutes until golden brown.
- Serve with additional barbecue sauce as desired.
Tips & Substitutions
For a twist, try using different cheeses like cheddar or pepper jack instead of Monterey Jack. If you prefer a healthier option, consider using grilled chicken strips instead of frozen breaded chunks. Make sure to seal the edges well to prevent the filling from leaking during baking. You can also experiment with different sauces, such as ranch or sweet chili, for added flavor.
Serving Suggestions
These Crescent Chicken Chunk Roll-Ups make a great appetizer or snack. Serve them alongside a fresh salad or veggies for a well-rounded meal. They pair beautifully with additional barbecue sauce for dipping. For a complete meal, consider serving with Celery Water Chestnut Casserole or other American recipes for a delightful dinner.
Storage & Reheating
Store any leftover crescent roll-ups in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F (175°C) for about 10 minutes or until heated through. This will help maintain the crispiness of the crescent rolls. Avoid using the microwave, as it may make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Crescent Chicken Chunk Roll-Ups contains roughly 193 calories, with 6g protein, 30g carbohydrates, and 6g fat. It is a good source of iron (12% of the Daily Value) and protein (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare these roll-ups in advance?
Yes, you can assemble the roll-ups ahead of time and store them in the refrigerator for a few hours before baking. Just cover them with plastic wrap to prevent drying out. Bake them just before serving for the best texture and flavor.
Can I freeze these roll-ups before baking?
Absolutely! You can freeze the assembled roll-ups on a baking sheet until firm, then transfer them to a freezer-safe container. Bake them straight from the freezer, adding a few extra minutes to the baking time for best results.
What can I substitute for barbecue sauce?
If you want to change the flavor profile, you can substitute barbecue sauce with honey mustard, buffalo sauce, or even a homemade garlic butter. Each alternative will give the roll-ups a unique taste that complements the chicken.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).