Crispy Golden Macaroons

Name: Crispy Golden Macaroons
Yield: 4 servings
Ingredients: 2/3 cup low-fat sweetened condensed milk; 1 cup cornflakes cereal; 1 cup crisp rice cereal; 3/4 cup flaked coconut

Vegetarian Dairy

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Ingredients

2/3 cup low-fat sweetened condensed milk ⓘ
1 cup cornflakes cereal ⓘ
1 cup crisp rice cereal ⓘ
3/4 cup flaked coconut

Instructions

Preheat oven to 375 degrees F ( 190 degrees C ). Lightly grease a cookie sheet.
In a medium bowl, stir together the flaked corn cereal, crisp rice cereal, and the flaked coconut. Stir in the sweetened condensed milk until thoroughly combined.
Drop dough from a tablespoon onto the prepared cookie sheet. Cookies should be about 2 inches apart. Bake for 8 to 10 minutes, until golden brown. Cool on the cookie sheet for 1 minute before removing to wire racks to cool completely.

Nutrition & Diet Analysis (per serving)

287 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV

Total Fat 10.4g 13% DV

Carbs 45.4g 17% DV

Fiber 1.3g 5% DV

Sugar 16.6g 33% DV

Electrolytes

Sodium 173mg 8% DV

Potassium 200.3mg 4% DV

Cholesterol 8.5mg 3% DV

Vitamins & Minerals

Vitamin A 302.5mcg 34% DV

Vitamin C 16.8mg 19% DV

Vitamin D 2mcg 10% DV

Calcium 75.8mg 6% DV

Iron 8.7mg 48% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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