Crispy Hot Wings
Ingredients
Instructions
- Combine flour and seasoned salt.
- Shake wings in seasoned flour.
- Chill in refrigerator for 1-2 hours, reshaking several times if possible.
- If not seperate wings and reshake before frying.
- Deep fry at 375F for 15 minutes.
- Drain on paper towels.
- Place margerine, hot sauce, brown sugar and cayenne pepper in blender; blend until well mixed.
- Put several tablespoons in large bowl.
- Add wings, cover and shake until coated.
Nutrition & Diet Analysis (per serving)
532
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).