Cube Steak Surprise
A savory and fun-filled dish featuring tender cube steaks wrapped with dill pickle chips, topped with ketchup and mustard. Perfect for a flavorful, crowd-pleasing meal.
Ingredients
Instructions
- Place a dill pickle chip on each cube steak piece.
- Roll or fold the steak around the pickle chip.
- Secure each with a toothpick.
- Spread catsup and mustard over the wrapped steaks before serving.
Tips & Substitutions
For added flavor, consider marinating the cube steak in a mixture of your favorite spices or a splash of vinegar for a few hours before preparing. If you want to add a bit of heat, include a slice of jalapeño along with the dill pickle chip. You can also substitute catsup with barbecue sauce for a different flavor profile.
Serving Suggestions
Serve Cube Steak Surprise with a side of mashed potatoes or creamy coleslaw for a complete meal. This dish also pairs beautifully with Cornmeal Breadsticks for a comforting touch. For a light contrast, consider a fresh green salad or some steamed vegetables on the side.
Storage & Reheating
Store any leftover Cube Steak Surprise in an airtight container in the refrigerator for up to three days. To reheat, place them in a skillet over medium heat, adding a splash of water to keep them moist. Alternatively, you can use the microwave, heating them in 30-second intervals until warmed through.
Nutrition & Diet Analysis (per serving)
Each serving of Cube Steak Surprise contains roughly 152 calories, with 2g protein, 41g carbohydrates, and 0g fat. Note that it is relatively high in sodium, at 1848mg per serving (80% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different pickles for this recipe?
Yes, you can experiment with different types of pickles, such as bread and butter or spicy pickles, to create unique flavor variations. Each type will bring a different taste profile, so feel free to get creative based on your preferences.
What can I serve with Cube Steak Surprise?
Cube Steak Surprise pairs well with various sides, including mashed potatoes, rice, or even baked beans. For a lighter option, consider serving with a side salad or steamed vegetables to balance the richness of the steak.
How do I know when the steak is cooked properly?
To ensure your cube steak is cooked properly, aim for an internal temperature of 145°F (63°C) for medium-rare. Use a meat thermometer for accuracy. Keep in mind that the steak will continue to cook slightly after removing it from the heat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).