Curried Chicken Breasts
Creamy and flavorful, this curried chicken breasts recipe features tender chicken simmered in a spiced gravy. Perfect for a comforting dinner with bold curry flavors, it suits busy weeknights or weekend gatherings. The oven-baked method ensures juicy results with minimal fuss and maximum taste.
Ingredients
Instructions
- Preheat the oven to 350°F (175°C).
- Mix together the chicken gravy mix, curry powder, and water until well combined.
- Place the gravy mixture in a large brown-in-bag and put it in a 12 x 8 x 2-inch baking dish.
- Season the chicken breast halves with salt, pepper, and paprika.
- Arrange the chicken in a single layer inside the bag with the gravy mixture.
- Cut slits in the top of the bag to allow steam to escape.
- Bake in the preheated oven for 45 minutes, until the chicken is cooked through.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).