Date Nut Oatmeal Bread

VegetarianDairy
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Ingredients

  • 2 c. Bisquick
  • 3/4 c. quick oats ⓘ
  • 1/2 c. sugar ⓘ
  • 1 1/4 c. nuts, chopped ⓘ
  • 1 1/4 c. dates, chopped ⓘ
  • 2 eggs, beaten ⓘ
  • 3/4 c. milk ⓘ

Instructions

  1. Add all ingredients.
  2. Mix well.
  3. Pour into a greased loaf pan.
  4. Bake for 50 to 60 minutes at 350°.
  5. Make foil tent over pan if bread is browning too much.

Nutrition & Diet Analysis (per serving)

522 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV
Total Fat 13.8g 18% DV
Carbs 93.6g 34% DV
Fiber 5.9g 21% DV
Sugar 27.3g 55% DV

Electrolytes

Sodium 153.3mg 7% DV
Potassium 709.5mg 15% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 199.5mg 15% DV
Iron 3.9mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar oats egg dates nuts milk

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