Date Torte Waffles

Name: Date Torte Waffles
Yield: 4 servings
Ingredients: 1 c. biscuit mix; 1 c. dates, finely chopped; 1/2 c. walnuts; 1/2 c. sugar; 2 eggs, well beaten; 1/4 c. milk; 2 Tbsp. cooking oil; 1 tsp. vanilla

Vegetarian Dairy

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Ingredients

1 c. biscuit mix ⓘ
1 c. dates, finely chopped ⓘ
1/2 c. walnuts ⓘ
1/2 c. sugar ⓘ
2 eggs, well beaten ⓘ
1/4 c. milk ⓘ
2 Tbsp. cooking oil ⓘ
1 tsp. vanilla ⓘ

Instructions

Combine biscuit mix, dates, and walnuts; mix and set aside. In separate bowl, add sugar and eggs; beat well. Stir in milk, oil, and vanilla. Gently fold into the biscuit mixture. Bake in preheated waffle baker. Serve with ice cream between 2 hot waffles.

Nutrition & Diet Analysis (per serving)

853 kcal 43% DV

Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV

Total Fat 49.1g 63% DV

Carbs 84.8g 31% DV

Fiber 5.3g 19% DV

Sugar 32.3g 65% DV

Electrolytes

Sodium 479.3mg 21% DV

Potassium 624.5mg 13% DV

Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 63mcg 7% DV

Vitamin C 13.5mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 244.5mg 19% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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