Delicious Crumb Cake

Prep: 10 min Cook: 20 min Cuisine: American

A moist, tender crumb cake with a vanilla flavor and crunchy topping, perfect for breakfast, brunch, or dessert, enjoyed by family and friends alike.

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Ingredients

  • 1 Duncan Hines golden vanilla or yellow cake mix
  • 3 eggs
  • 1 1/3 cups water
  • 2 teaspoons vanilla

Instructions

  1. Grease a 13 x 18-inch pan.
  2. Mix the cake ingredients: cake mix, eggs, water, and vanilla until well combined.
  3. Pour the batter into the prepared pan.
  4. Bake at 350°F for 20 minutes.
  5. Remove from oven and prepare the crumb topping while the cake is baking.

Nutrition & Diet Analysis (per serving)

175 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 1.6g 2% DV
Carbs 23.9g 9% DV
Fiber 0g
Sugar 3.2g 6% DV

Electrolytes

Sodium 73mg 3% DV
Potassium 172mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 62.3mg 5% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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