Delicious Mandarin Orange Cake

Prep: 10 min Cook: 30 min Serves: 12 Cuisine: American

A moist and flavorful cake featuring sweet mandarin oranges, perfect for citrus lovers and suitable for any celebration or casual dessert.

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Ingredients

  • 1 box yellow cake mix with pudding
  • 4 eggs
  • 1/2 cup oil
  • 1 can mandarin oranges

Instructions

  1. Mix the ingredients on low speed of a mixer.
  2. Increase to medium speed and beat for 2 minutes.
  3. Pour the batter into a 9 x 13-inch pan.
  4. Bake as directed on the cake mix box.

Nutrition & Diet Analysis (per serving)

440 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 28g 36% DV
Carbs 45.8g 17% DV
Fiber 0.5g 2% DV
Sugar 3.9g 8% DV

Electrolytes

Sodium 222.8mg 10% DV
Potassium 170.8mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV
Vitamin C 5.1mg 6% DV
Calcium 97.5mg 8% DV
Iron 0.9mg 5% DV
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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