Delicious Yeast Rolls

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Ingredients

  • 1/4 cup sugar
  • 2 cups self-rising flour
  • 1/4 cup oil
  • 1 1/4 teaspoons yeast
  • 3/4 cup warm water

Instructions

  1. Dissolve yeast in the warm water.
  2. Sift flour and sugar together; add oil.
  3. Add yeast mixture and mix well.
  4. Shape into rolls or roll out and cut.
  5. Let rise for 1 1/2 hours.
  6. Bake at 400 degrees for about 12 minutes.

Nutrition & Diet Analysis (per serving)

396 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 9.6g 19% DV
Total Fat 25.7g 33% DV
Carbs 33g 12% DV
Fiber 4.1g 15% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 848.3mg 37% DV
Potassium 632.8mg 13% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 46.5mg 4% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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