Devonshire Apple Pie

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Ingredients

  • 3/4 cup sugar
  • 1/4 cup brown sugar
  • 1 tablespoon flour
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon lemon juice
  • 1/8 teaspoon salt
  • 1/2 cup sour cream
  • 4 medium apples, pared and sliced
  • 1 pie shell
  • TOPPING
  • 1/2 cup flour

Instructions

  1. Preheat oven to 350.
  2. Mix first 7 ingredients in large bowl.
  3. Stir in sour cream and apples.
  4. Spoon into shell.
  5. Add topping.
  6. For topping mix flour and sugar.
  7. Cut in butter until mixture is crumbly.
  8. Sprinkle on pie.
  9. Bake at 350 for 40 minutes or until topping is golden brown.

Nutrition & Diet Analysis (per serving)

867 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 52.1g 67% DV
Carbs 94.6g 34% DV
Fiber 8.1g 29% DV
Sugar 46.1g 92% DV

Electrolytes

Sodium 9830.3mg 100% DV
Potassium 340.5mg 7% DV
Cholesterol 79mg 26% DV

Vitamins & Minerals

Vitamin A 21mcg 2% DV
Vitamin C 19.5mg 22% DV
Calcium 163.5mg 13% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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