Diamond Gems

VegetarianDairy
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Ingredients

  • 1/2 c. butter or substitute ⓘ
  • 2 Tbsp. sugar ⓘ
  • 1/8 tsp. salt ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 c. all-purpose flour ⓘ
  • 1 c. finely chopped walnuts ⓘ
  • powdered sugar ⓘ

Instructions

  1. Cream butter and sugar until fluffy.
  2. Add salt and vanilla. Work in flour gradually.
  3. Stir in chopped walnuts.
  4. Chill.
  5. Shape into small balls.
  6. Bake on ungreased sheet at 350° for 15 to 17 minutes.
  7. Cool three minutes and roll in powdered sugar.
  8. Cool on rack.
  9. Dust again in sugar.
  10. Good for Christmas time.

Nutrition & Diet Analysis (per serving)

672 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 41.6g 53% DV
Carbs 56.5g 21% DV
Fiber 3.5g 12% DV
Sugar 28.3g 57% DV

Electrolytes

Sodium 9695.5mg 100% DV
Potassium 238.3mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 9.4mg 10% DV
Calcium 43.3mg 3% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla powdered sugar flour walnuts butter salt

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