Dill Pretzels

Name: Dill Pretzels
Yield: 4 servings
Ingredients: pretzels; 3/4 c. oil; 1/4 tsp. lemon pepper; 1/4 tsp. garlic powder; 1 pkg. Ranch dip (dry)

Vegan Vegetarian

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Ingredients

pretzels ⓘ
3/4 c. oil ⓘ
1/4 tsp. lemon pepper ⓘ
1/4 tsp. garlic powder ⓘ
1 pkg. Ranch dip (dry) ⓘ

Instructions

Mix all ingredients and pour over pretzels.
Bake at 225° for 10 minutes on each side.

Nutrition & Diet Analysis (per serving)

423 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV

Total Fat 26.4g 34% DV

Carbs 37.6g 14% DV

Fiber 3.2g 11% DV

Sugar 0.7g 1% DV

Electrolytes

Sodium 371mg 16% DV

Potassium 504.8mg 11% DV

Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV

Vitamin C 21.6mg 24% DV

Calcium 77.5mg 6% DV

Iron 4mg 22% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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