Dipping Oil For Bread

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Ingredients

  • 1 cup extra virgin olive oil
  • 1/2 cup balsamic vinegar
  • 1/2 cup grated parmesan cheese
  • 1 1/2 tablespoons dried basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 -5 cloves garlic, minced
  • crusty bread

Instructions

  1. In a jar with a lid, combine oil, vinegar, cheese, basil, salt, pepper and garlic; stir, or cover and shake to blend ingredients.
  2. Pour into small, shallow bowls or rimmed plates.
  3. Slice or tear bread into pieces and dip into oil to eat.

Nutrition & Diet Analysis (per serving)

436 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV
Total Fat 30.7g 39% DV
Carbs 26.7g 10% DV
Fiber 1.9g 7% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 10123.5mg 100% DV
Potassium 343.8mg 7% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 83.5mcg 9% DV
Vitamin C 25.2mg 28% DV
Vitamin D 0.1mcg
Calcium 267.5mg 21% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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