Doe'S Broiled Shrimp

Name: Doe'S Broiled Shrimp
Yield: 4 servings
Ingredients: 24 unpeeled large raw shrimp (31-35 count); 1/4 cup roasted garlic-flavored butter, melted; 2 tablespoons fresh lemon juice; 3/4 teaspoon Worcestershire sauce; 1/2 teaspoon creole seasoning; 1/2 teaspoon paprika; 1/2 teaspoon dried Italian seasoning

Seafood

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Ingredients

24 unpeeled large raw shrimp (31-35 count) ⓘ
1/4 cup roasted garlic-flavored butter, melted
2 tablespoons fresh lemon juice ⓘ
3/4 teaspoon Worcestershire sauce
1/2 teaspoon creole seasoning ⓘ
1/2 teaspoon paprika ⓘ
1/2 teaspoon dried Italian seasoning ⓘ

Instructions

Preheat broiler with oven rack 5" from heat.
Peel shrimp; devein, if desired. Place shrimp in a lightly greased broiler pan.
Combine melted garlic butter and next 5 ingredients, stirring well. Drizzle butter over shrimp. Broil 4-5 minutes or just until shrimp turn pink.
Serve with hot cooked rice.

Nutrition & Diet Analysis (per serving)

201 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 7.6g 10% DV

Carbs 30.3g 11% DV

Fiber 9.4g 33% DV

Sugar 6.4g 13% DV

Electrolytes

Sodium 626.8mg 27% DV

Potassium 852mg 18% DV

Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 633.8mcg 70% DV

Vitamin C 3.5mg 4% DV

Vitamin D 0.1mcg

Calcium 106.3mg 8% DV

Iron 7.4mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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