Dot'S Potatoes

Name: Dot'S Potatoes
Yield: 4 servings
Ingredients: 2 lb. bag Ore-Ida hash brown potatoes; 8 oz. grated Cheddar cheese; 4 oz. grated Swiss cheese; 2 cans cream of chicken soup; 20 Ritz crackers, crushed; melted butter

Chicken Dairy

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Ingredients

2 lb. bag Ore-Ida hash brown potatoes ⓘ
8 oz. grated Cheddar cheese ⓘ
4 oz. grated Swiss cheese ⓘ
2 cans cream of chicken soup ⓘ
20 Ritz crackers, crushed ⓘ
melted butter ⓘ

Instructions

Place potatoes in pan.
Sprinkle grated cheese over potatoes, then pour soup over all and top with cracker crumbs which have been mixed with butter.
Bake at 325° for 1 1/2 hours.

Nutrition & Diet Analysis (per serving)

694 kcal 35% DV

Protein Fat Carbs

Macronutrients

Protein 17.4g 35% DV

Total Fat 54g 69% DV

Carbs 34.5g 13% DV

Fiber 2.1g 8% DV

Sugar 0.4g 1% DV

Electrolytes

Sodium 502mg 22% DV

Potassium 511.8mg 11% DV

Cholesterol 128.3mg 43% DV

Vitamins & Minerals

Vitamin A 171.3mcg 19% DV

Vitamin C 6.5mg 7% DV

Vitamin D 0.2mcg 1% DV

Calcium 446.5mg 34% DV

Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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