Dried Fruit Truffles

Name: Dried Fruit Truffles
Yield: 4 servings
Ingredients: 2 cups dried pitted prunes (also called plums); 1 cup dried pitted dates; 2 tablespoons unsweetened cocoa powder; 2 tablespoons graham cracker crumbs; 2 tablespoons almonds, ground

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Ingredients

2 cups dried pitted prunes (also called plums)
1 cup dried pitted dates ⓘ
2 tablespoons unsweetened cocoa powder ⓘ
2 tablespoons graham cracker crumbs ⓘ
2 tablespoons almonds, ground ⓘ

Instructions

Process prunes & dates in food processor.
Shape into 1 inch balls
Roll some in cocoa powder, some in crumbs & some in almonds.
Place on wax paper.
Can be stored up to 3 weeks in an airtight container in refrigerator.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 10.3g 21% DV

Total Fat 18.6g 24% DV

Carbs 43.5g 16% DV

Fiber 14.6g 52% DV

Sugar 17.3g 35% DV

Electrolytes

Sodium 6.5mg

Potassium 1031mg 22% DV

Vitamins & Minerals

Vitamin A 10mcg 1% DV

Vitamin C 0.8mg 1% DV

Calcium 111.8mg 9% DV

Iron 4.9mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).