Dulce De Leche
Creamy, caramel-like dulce de leche with hints of cinnamon and vanilla, perfect for spreading or topping desserts, appealing to those who love rich, sweet flavors.
Ingredients
Instructions
- Pour the whole milk into a saucepan.
- Add several drops of lemon juice and cook over low heat until curdling occurs.
- Add cinnamon and vanilla to the mixture.
- Continue to cook over low heat, allowing the milk to curdle and thicken.
- Add sugar to the mixture.
- Simmer until the mixture is moist but not soupy, which takes approximately 3 to 4 hours.
Nutrition & Diet Analysis (per serving)
337
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).