Dutch Henry

Name: Dutch Henry
Yield: 4 servings
Ingredients: 1 cup sugar; 1 cup syrup; 1 cup cream

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Ingredients

Bring to a boil and serve on a pancakes/waffles or french toast. Very good and rich.

124 kcal 6% DV

Protein Fat Carbs

Protein 1.3g 3% DV

Total Fat 3g 4% DV

Carbs 25.3g 9% DV

Fiber 1.1g 4% DV

Sugar 19.3g 39% DV

Sodium 32mg 1% DV

Potassium 110.5mg 2% DV

Cholesterol 8.8mg 3% DV

Vitamin A 24.3mcg 3% DV

Vitamin C 9.3mg 10% DV

Calcium 36mg 3% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).