Easter Cottage Cheese Pie

Vegetarian
Be the first to rate this recipe

Ingredients

  • 3 c. flour ⓘ
  • 1/2 c. sugar ⓘ
  • 2 Tbsp. baking powder ⓘ
  • 6 eggs ⓘ
  • 1 tsp. vanilla ⓘ
  • 1 tsp. Anisette (optional)

Instructions

  1. Mix flour, sugar and baking powder together. Make a "well" in the center and add beaten eggs, vanilla and Anisette; mix. Pour batter into pie shell. Bake at 350° for 40 to 45 minutes.

Nutrition & Diet Analysis (per serving)

302 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 1.9g 2% DV
Carbs 55.8g 20% DV
Fiber 1.8g 7% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 2725.3mg 100% DV
Potassium 265.5mg 6% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1538.5mg 100% DV
Iron 4.6mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar vanilla egg flour

You May Also Like

🥦

Restaurant Style Filet Mignon

VegetarianDairy
676 kcal 18.6g protein
🥗

A Feel Good Meal

VeganVegetarian
680 kcal 24.9g protein
🥦

Mushroom Tofu Stroganoff

VegetarianDairy
590 kcal 17.7g protein
🥗

Judy'S Bumble Bars

VeganVegetarian
664 kcal 11.3g protein
🥦

Crunchy Noodle Kugel A La Great-Aunt Martha

VegetarianDairy
544 kcal 9.4g protein
🥗

Cranberry Bee Balm Jelly

VeganVegetarian
44 kcal 0.7g protein
Vegetarian recipes → All recipes →