Easy Breakfast Rolls
Easy Breakfast Rolls are delightful pastry treats filled with your favorite pie filling, dipped in buttery goodness, and topped with a sweet, crumbly topping. Perfect for a quick breakfast or brunch, they offer warm, flaky bites with a hint of sweetness that everyone will enjoy.
Ingredients
Instructions
- Dip each biscuit into 1/2 cup melted margarine.
- Place buttered side up on a baking sheet.
- Make an indentation on each biscuit and fill with your favorite pie filling.
- Sprinkle with a mixture of 2 tablespoons margarine, sugar, and flour.
- Bake at 375°F for 15 minutes.
Nutrition & Diet Analysis (per serving)
294
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).