Easy Brown Bread

Name: Easy Brown Bread
Yield: 4 servings
Ingredients: 1 c. sour milk or buttermilk; 1/2 c. sweet milk; 1/2 c. molasses (or 1/4 c. molasses and 1/4 c. wheat germ); 1 tsp. soda; 3/4 tsp. salt; 1/2 c. unbleached flour (or 1/4 c. flour and 1/4 c. wheat germ); 2 c. whole wheat or graham flour; 1 c. seedless raisins

Vegetarian Dairy

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Ingredients

1 c. sour milk or buttermilk
1/2 c. sweet milk
1/2 c. molasses (or 1/4 c. molasses and 1/4 c. wheat germ) ⓘ
1 tsp. soda ⓘ
3/4 tsp. salt ⓘ
1/2 c. unbleached flour (or 1/4 c. flour and 1/4 c. wheat germ) ⓘ
2 c. whole wheat or graham flour ⓘ
1 c. seedless raisins ⓘ

Instructions

Mix all together in bowl with spoon.
Pour into loaf pan.
Bake 1 hour at 350°.
Pan need not be greased, but invert pan on rack when done to let steam loosen it.

Nutrition & Diet Analysis (per serving)

365 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 9g 18% DV

Total Fat 2.7g 3% DV

Carbs 87.7g 32% DV

Fiber 13.2g 47% DV

Sugar 35.1g 70% DV

Electrolytes

Sodium 9805.8mg 100% DV

Potassium 942.8mg 20% DV

Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV

Vitamin C 0.8mg 1% DV

Calcium 115mg 9% DV

Iron 6.2mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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