Easy Brownie Mix

Vegetarian
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Ingredients

  • 7 cups sugar ⓘ
  • 4 cups all-purpose flour ⓘ
  • 2 1/2 cups cocoa ⓘ
  • 1 tablespoon baking powder ⓘ
  • 1 teaspoon baking powder ⓘ
  • 1 tablespoon salt ⓘ
  • 2 cups shortening ⓘ
  • To bake brownies you will need
  • 3 eggs, beaten ⓘ
  • 1 1/2 teaspoons vanilla extract ⓘ

Instructions

  1. Combine first 5 ingredients; stir well. Cut in shortening with a pastry blender until mixture looks like coarse meal. Place in an airtight container, store in a cool dry place, or fridge, up to 6 weeks. 14 cups.
  2. To bake quick and easy brownies:
  3. Combine all ingredients, stir until blended.
  4. Spoon into greased and floured 8 inch square pan. bake at 350°F for 35-40 minutes. Cool and cut into squares. 16 brownies.

Nutrition & Diet Analysis (per serving)

745 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 10.1g 20% DV
Total Fat 34.4g 44% DV
Carbs 89.1g 32% DV
Fiber 11g 39% DV
Sugar 17.3g 35% DV

Electrolytes

Sodium 12534mg 100% DV
Potassium 907.5mg 19% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 1579.3mg 100% DV
Iron 9.2mg 51% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder sugar vanilla shortening egg brownie mix all-purpose cocoa salt

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