Easy Cheese Broccoli Casserole

Prep: 10 min Cook: 30 min Serves: 6 Cuisine: American

Creamy and cheesy broccoli casserole with crunchy cracker topping, perfect for comforting family dinners or holiday gatherings, featuring tender broccoli and rich cheese flavor.

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Ingredients

  • 3 (10 oz.) packages chopped broccoli
  • 1 lb. Velveeta cheese
  • 1 stick oleo
  • Ritz cracker crumbs

Instructions

  1. Place cooked broccoli in a baking dish.
  2. Melt Velveeta cheese and oleo together and pour over the broccoli.
  3. Sprinkle Ritz cracker crumbs evenly over the top.
  4. Bake at 350°F for 30 minutes until bubbly and golden.

Nutrition & Diet Analysis (per serving)

61 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 5.2g 10% DV
Total Fat 2.8g 4% DV
Carbs 3.9g 1% DV
Fiber 0.6g 2% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 398.3mg 17% DV
Potassium 151.5mg 3% DV
Cholesterol 10.5mg 4% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 7.1mg 8% DV
Calcium 168.5mg 13% DV
Iron 0.2mg 1% DV
Diet fit High-protein Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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