Easy Deviled Eggs

Prep: 10 min Cook: 10 min Cuisine: American

Creamy and flavorful, deviled eggs with a tangy twist make a perfect appetizer for gatherings and parties. The smooth yolk mixture blended with Thousand Island dressing offers a savory taste that appeals to both casual and sophisticated palates. Easy to prepare and sure to impress guests.

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Ingredients

  • hard-boiled eggs

Instructions

  1. Peel and halve the hard-boiled eggs.
  2. Remove the yolks and place them in a bowl.
  3. Mix the yolks with Thousand Island dressing until reaching your desired consistency.
  4. Spoon or pipe the yolk mixture back into the egg whites.
  5. Serve immediately or refrigerate until ready to serve.

Nutrition & Diet Analysis (per serving)

103 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 1.6g 2% DV
Carbs 20.7g 8% DV
Fiber 0g
Sugar 0g

Electrolytes

Sodium 70.3mg 3% DV
Potassium 135mg 3% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 57mg 4% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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