Easy Double Decker Fudge
Delicious double-decker fudge with rich chocolate and peanut butter layers, perfect for satisfying sweet cravings and sharing at parties or as a homemade gift.
Ingredients
Instructions
- Line a 9-inch square pan or a 9 x 5 x 3-inch loaf pan with foil and lightly butter the foil.
- In a medium microwave-safe bowl, combine peanut butter chips, 2/3 cup sweetened condensed milk, and butter. Microwave on High for 1 minute or until chips are melted and mixture is smooth when stirred.
- Stir in 1/2 teaspoon vanilla into the peanut butter mixture.
- Immediately pour and spread the peanut butter mixture evenly into the prepared pan.
- In a second microwave-safe bowl, combine chocolate chips and remaining sweetened condensed milk. Microwave on High for 1 minute or until chips are melted and mixture is smooth when stirred.
- Stir in the remaining 1/2 teaspoon vanilla into the chocolate mixture.
- Immediately pour and spread the chocolate layer over the peanut butter layer. Cool.
- Cover and refrigerate until the fudge is firm.
- Cut into 1-inch squares and store in an airtight container in the refrigerator.
Tips & Substitutions
For a creamy texture, ensure the butter chips and chocolate chips are fully melted before mixing. If you don't have butter chips, you can substitute them with more semi-sweet chocolate chips. To enhance flavor, consider adding a pinch of sea salt on top before refrigerating. This fudge is great for gifting, especially during holidays, and can be made ahead of time.
Serving Suggestions
These fudge squares are perfect for dessert platters or as a sweet treat alongside coffee or tea. They pair beautifully with the 'Smooth Chocolate Frosting' if you want to drizzle some on top. For an extra touch, consider adding chopped nuts or sprinkles to the top before refrigerating for added texture and flavor.
Storage & Reheating
Once the fudge is cut into squares, store it in an airtight container in the refrigerator. It will keep well for up to two weeks. For best results, separate layers with parchment paper to prevent sticking. If you want to enjoy it warm, simply microwave for a few seconds to soften slightly before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Easy Double Decker Fudge contains roughly 148 calories, with 2g protein, 14g carbohydrates, and 10g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of chocolate chips?
Absolutely! You can mix and match chocolate chips based on your preference. Dark chocolate chips can add a richer taste, while milk chocolate will make it sweeter. Just keep the ratios the same for the recipe to ensure the texture remains consistent.
Is there a way to make this fudge healthier?
You can reduce the amount of butter used and substitute it with coconut oil for a healthier option. Additionally, consider using dark chocolate chips with a higher cocoa content, which will offer a more intense chocolate flavor while reducing sugar intake.
Can I freeze the fudge?
Yes, you can freeze the fudge! Wrap individual squares tightly in plastic wrap and then place them in a freezer-safe container. It should last for up to three months in the freezer. To enjoy, just let them thaw at room temperature for a bit before indulging.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).