Easy Heath Bar Cake
A rich and indulgent no-bake cake featuring buttery pecan flavor, sweetened condensed milk, and Cool Whip, perfect for parties or casual gatherings with family and friends.
Ingredients
Instructions
- Prepare the butter pecan cake mix according to package directions and bake as instructed.
- While the cake is still warm, poke holes all over the top with the handle end of a wooden spoon.
- Pour sweetened condensed milk evenly over the warm cake, allowing it to soak in.
- Let the cake cool completely.
- Frost the cooled cake with Cool Whip.
- Top the cake with crumbled candy bars (Heath bars).
Nutrition & Diet Analysis (per serving)
305
kcal
15% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).