Easy Hummus

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Ingredients

  • 1 (15 ounce) can garbanzo beans, drained, liquid reserved
  • 2 ounces fresh jalapeno pepper, sliced
  • 1/2 teaspoon ground cumin
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced

Instructions

  1. In a blender or food processor, combine garbanzo beans, jalapeno, cumin, lemon juice, garlic and 1 tablespoon of the reserved bean liquid. Blend until smooth.

Nutrition & Diet Analysis (per serving)

232 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV
Total Fat 10.5g 14% DV
Carbs 30.7g 11% DV
Fiber 5.2g 19% DV
Sugar 4.2g 8% DV

Electrolytes

Sodium 249mg 11% DV
Potassium 612.8mg 13% DV

Vitamins & Minerals

Vitamin A 31.5mcg 4% DV
Vitamin C 37.9mg 42% DV
Vitamin D 0.1mcg
Calcium 256.3mg 20% DV
Iron 17.9mg 99% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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