Easy Pasta

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Ingredients

  • 1 pkg. pasta shells
  • 2 c. shredded Mozzarella cheese
  • 2 c. country style Ragu pasta sauce

Instructions

  1. Cook shells as directed on package.
  2. Drain water; do not rinse.
  3. Fold in Mozzarella cheese and mix well.
  4. Pour in the Ragu, more or less depending on individual taste.

Nutrition & Diet Analysis (per serving)

121 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 10.8g 22% DV
Total Fat 7.9g 10% DV
Carbs 1.4g 1% DV
Fiber 0g
Sugar 0.5g 1% DV

Electrolytes

Sodium 182.3mg 8% DV
Potassium 126.5mg 3% DV
Cholesterol 34.5mg 12% DV

Vitamins & Minerals

Vitamin A 57.3mcg 6% DV
Vitamin D 0.3mcg 1% DV
Calcium 179.8mg 14% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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