Ingredients
-
1 cup peanut butter ⓘ
-
1 cup Splenda brown sugar blend ⓘ
-
1 egg ⓘ
-
1 teaspoon vanilla extract ⓘ
Instructions
- mix and drop by spoonful and bake.
Nutrition & Diet Analysis (per serving)
417
kcal
21% DV
Protein
Fat
Carbs
Electrolytes
Cholesterol
64.5mg
22% DV
* % Daily Values based on a 2,000 calorie diet (FDA 2020).