Easy, Quick And Light Muffins!
Light, fluffy muffins with a sweet pineapple flavor, perfect for a quick breakfast or snack. Easy to make and loved by all ages, especially pineapple fans.
Ingredients
Instructions
- Preheat the oven and prepare muffin cups.
- Mix the yellow cake mix with the crushed pineapple until well combined.
- Pour the batter into muffin cups.
- Bake until golden and cooked through.
Nutrition & Diet Analysis (per serving)
122
kcal
6% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).