Easy Quick Buns

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Ingredients

  • 4 1/2 cups flour
  • 4 1/2 teaspoons dry yeast (2 8g packages)
  • 1 cup milk
  • 3/4 cup water
  • 1/2 1/2 cup butter or 1/2 cup oil
  • 1/3 - 1/2 cup white sugar
  • 1/2 teaspoon salt

Instructions

  1. Mix 2 C flour& yeast in a large bowl.
  2. In a separate bowl, heat milk, water, oil, sugar& salt to lukewarm in microwave.
  3. Add all at once to flour mixture and beat till smooth. (Approx 2 mins in a Kitchenaid stand mixer).
  4. Mix in enough flour to make a soft dough (2 - 2 1/2 Cups).
  5. Mix well until dough is soft and slightly sticky, then turn out onto floured surface and let rest under a large greased bowl for about 15 minutes.
  6. Shape dough into 12-15 small balls and place on greased baking sheet to rise until doubled in size. (approx 45 Mins).
  7. Bake in preheated 400 degree oven 12-15 minutes.

Nutrition & Diet Analysis (per serving)

562 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 28.2g 36% DV
Carbs 67.2g 24% DV
Fiber 2.4g 9% DV
Sugar 36.9g 74% DV

Electrolytes

Sodium 10615.5mg 100% DV
Potassium 617.8mg 13% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 131.8mg 10% DV
Iron 3.8mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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