Easy Rum Sauce

Name: Easy Rum Sauce
Yield: 4 servings
Ingredients: 1 c. packed brown sugar; 2 tbsp. corn syrup; 1/4 c. heavy cream; 1/3 c. melted butter; 2 tbsp. rum

Vegetarian Dairy

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Ingredients

1 c. packed brown sugar ⓘ
2 tbsp. corn syrup ⓘ
1/4 c. heavy cream ⓘ
1/3 c. melted butter ⓘ
2 tbsp. rum ⓘ

Instructions

Stir brown sugar, corn syrup and cream into butter. Bring just to boil, let cool and stir in rum and raisins. Serve over bread pudding, ice cream or pound cake.

Nutrition & Diet Analysis (per serving)

538 kcal 27% DV

Protein Fat Carbs

Macronutrients

Protein 0.7g 1% DV

Total Fat 34g 44% DV

Carbs 44.3g 16% DV

Fiber 0g

Sugar 43.9g 88% DV

Electrolytes

Sodium 14.5mg 1% DV

Potassium 57.5mg 1% DV

Cholesterol 103.3mg 34% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV

Vitamin C 0.2mg

Vitamin D 0.4mcg 2% DV

Calcium 37.3mg 3% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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