Easy Tomato Salad

Name: Easy Tomato Salad
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 3 tablespoons white vinegar; 1 pinch salt; 1 onion, very finely chopped; 8 tomatoes, cut into wedges

Vegan Vegetarian

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Ingredients

6 tablespoons olive oil ⓘ
3 tablespoons white vinegar ⓘ
1 pinch salt ⓘ
1 onion, very finely chopped ⓘ
8 tomatoes, cut into wedges ⓘ

Instructions

Combine olive oil, vinegar and salt in a large salad bowl. Stir in onion. Fold tomatoes carefully into onion mixture.

Nutrition & Diet Analysis (per serving)

300 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV

Total Fat 28.6g 37% DV

Carbs 9.6g 3% DV

Fiber 0.8g 3% DV

Sugar 2.1g 4% DV

Electrolytes

Sodium 9797.5mg 100% DV

Potassium 81.8mg 2% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV

Vitamin C 7.3mg 8% DV

Calcium 18.3mg 1% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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