Egg Fondue

Name: Egg Fondue
Yield: 4 servings
Ingredients: 1 lb. mild sausage meat; 5 slices white bread, cut into 1/4-inch cubes; 5 oz. American or Cheddar cheese, grated; 5 eggs, slightly beaten; 2 c. milk; 1 tsp. salt; 1/2 tsp. dry mustard

Dairy

Be the first to rate this recipe

Ingredients

1 lb. mild sausage meat ⓘ
5 slices white bread, cut into 1/4-inch cubes ⓘ
5 oz. American or Cheddar cheese, grated
5 eggs, slightly beaten ⓘ
2 c. milk ⓘ
1 tsp. salt
1/2 tsp. dry mustard ⓘ

Instructions

Saute sausage until meat is no longer red.
Drain.
Put bread, sausage and cheese in layers in a casserole dish.
Pour milk, eggs, salt and mustard mixture over it and bake at 350° for 30 minutes or until set.
Makes a 3-quart casserole.
Be sure casserole dish is only 3/4 full.
May be prepared the night before, or frozen and baked later.

Nutrition & Diet Analysis (per serving)

375 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV

Total Fat 13g 17% DV

Carbs 53.5g 19% DV

Fiber 0.7g 2% DV

Sugar 11.9g 24% DV

Electrolytes

Sodium 10136.8mg 100% DV

Potassium 249.5mg 5% DV

Cholesterol 90.8mg 30% DV

Vitamins & Minerals

Vitamin A 147mcg 16% DV

Vitamin C 4mg 4% DV

Vitamin D 0.6mcg 3% DV

Calcium 364.5mg 28% DV

Iron 2.8mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Tandoori Cauliflower - You'll be amazed at how good this is!

Guava Cream Cheese Cocktail Fritters/ Pastelillitos de guayaba y queso

Black Sesame and Mustard Popcorn Recipe

Greek Scampi Pasta

Holiday Spice Cookies (Gift Mix in a Jar)

Marshmallow Salad Recipe