Eggless Apple Cake

Name: Eggless Apple Cake
Yield: 4 servings
Ingredients: 4 ounces butter or 4 ounces margarine; 4 ounces sugar; 1 tablespoon chopped lemon, rind of; 1 teaspoon cinnamon; 1/2 teaspoon mixed spice; 2 cups self raising flour; 1 cup drained stewed apple

Vegetarian Dairy

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Ingredients

4 ounces butter or 4 ounces margarine ⓘ
4 ounces sugar ⓘ
1 tablespoon chopped lemon, rind of ⓘ
1 teaspoon cinnamon
1/2 teaspoon mixed spice ⓘ
2 cups self raising flour ⓘ
1 cup drained stewed apple ⓘ

Instructions

Grease and flour a 7 to 8 inch round cake tin.
Cream the butter and sugar with the mixed spice.
Combine with the other ingredients, mix lightly but thoroughly.
Bake in a preheated moderate oven until cake in cooked in the center.

Nutrition & Diet Analysis (per serving)

489 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV

Total Fat 32.1g 41% DV

Carbs 46.3g 17% DV

Fiber 2.1g 8% DV

Sugar 8.9g 18% DV

Electrolytes

Sodium 81.5mg 4% DV

Potassium 320mg 7% DV

Cholesterol 76.3mg 25% DV

Vitamins & Minerals

Vitamin C 19.4mg 22% DV

Calcium 73.8mg 6% DV

Iron 3.7mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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