Fajitas
Fajitas are a flavorful and customizable Mexican dish featuring tender sliced meat, sautéed peppers and onions, and fresh toppings wrapped in warm tortillas. Perfect for casual gatherings or weeknight dinners, they offer a delightful mix of smoky, savory, and fresh flavors that appeal to all ages.
Ingredients
Instructions
- Slightly freeze the roast to make it easier to slice thinly.
- Add the marinade sauce to the sliced meat.
- Follow the directions on the back of the marinade sauce package for marinating and cooking.
- When the meat is almost done, add the sliced onions and green pepper to the pan.
- Once everything is cooked, place the mixture into tortillas.
- Add shredded cheese, sour cream, black olives, lettuce, and diced tomatoes on top before serving.
Nutrition & Diet Analysis (per serving)
103
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).