Fake Bread
Create a fun, edible sculpture that mimics bread using simple ingredients like flour, salt, and water, perfect for kids' activities or decorative displays.
Ingredients
Instructions
- Knead the mixture like bread dough.
- Shape the dough and place it on a cookie sheet.
- Bake within 20 minutes to prevent cracking and breaking.
- Bake at 300°F until toasty brown.
- Optional: brush with egg yolk or glue and decorate as desired.
Nutrition & Diet Analysis (per serving)
91
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).