Festive Ribbon Jello
A vibrant, layered gelatin dessert featuring assorted fruity flavors and creamy sour cream, perfect for festive occasions and to impress guests with its colorful presentation.
Ingredients
Instructions
- Start with the deepest color (grape), then proceed with strawberry, lime, orange, and lemon layers.
- Pour 6 1/4 cups of boiling water over each flavored Jell-O package, one at a time, and stir until dissolved.
- Add 1 cup of sour cream to each dissolved gelatin and mix well.
- Pour each layer into a mold, starting with the darkest color, and refrigerate until set before adding the next layer.
Nutrition & Diet Analysis (per serving)
36
kcal
2% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).