Finger Jell-O
Colorful finger jell-o squares are fun, flavorful, and perfect for kids' lunches or summer treats. They are easy to make and don't melt quickly in the heat.
Ingredients
Instructions
- Add 1 cup of water to flavored gelatin and mix well.
- Combine the flavored gelatin mixture with the unflavored gelatin mixture in a bowl.
- Pour the combined mixture into a 9 x 13-inch pan.
- Refrigerate until set, then cut into squares or shapes.
Tips & Substitutions
For a firmer consistency, allow the mixture to cool slightly before pouring it into the pan. If you want to add a fruity twist, consider mixing in pureed fruit or juice with the flavored gelatin. You can also experiment with different flavor combinations; for example, combining two flavored gelatins can create a unique taste. Substitute sugar-free gelatin for a lighter version.
Serving Suggestions
These colorful Finger Jell-O squares make a fun treat for parties and gatherings. Serve them alongside fresh fruit or whipped cream for a delightful contrast. They pair beautifully with the Zesty Oil-Free Salad Dressing for a light meal. For a themed event, consider using cookie cutters to create fun shapes, making them appealing to kids and adults alike.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. To maintain their shape and texture, avoid stacking the squares. If you want to serve them at a later time, you can freeze the squares in a single layer, then transfer them to a freezer-safe container, thawing in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Finger Jell-O contains roughly 410 calories, with 10g protein, 92g carbohydrates, and 3g fat. It is an excellent source of vitamin C (48% of the Daily Value), dietary fiber (28% of the Daily Value), and protein (20% of the Daily Value), and a good source of iron. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use flavored gelatin instead of unflavored gelatin?
Using only flavored gelatin will result in a different texture and taste. The unflavored gelatin is essential for achieving the right consistency, as it helps stabilize the mixture. If you're looking to reduce sugar, opt for sugar-free flavored gelatin, but keep the unflavored gelatin for the best outcome.
How long does it take for the Finger Jell-O to set?
Typically, Finger Jell-O takes about 4 to 6 hours to set in the refrigerator. For quicker results, you can place it in the freezer for about 1 to 2 hours, but be sure to monitor it closely to avoid freezing solid. Once set, the mixture should be firm enough to cut into squares or shapes.
Can I add fruit pieces to the Finger Jell-O?
Yes, you can definitely add fruit pieces! Just make sure to use small, bite-sized pieces and add them after mixing the gelatins but before pouring into the pan. Keep in mind that adding fruit may alter the setting time slightly, so allow extra time for the Jell-O to firm up.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).