First Snow Hash
Ingredients
Instructions
- Simmer ham with enough water to cover for 4 hours.
- Add turnips, onions, carrots and potatoes; simmer in broth until done. Add cabbage last.
- It takes less time to cook cabbage.
- Salt and pepper to taste.
- Slice ham.
- Surround with vegetables.
- Thicken juice and pour over all.
- Serve with biscuits.
Nutrition & Diet Analysis (per serving)
346
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).