Flank Steak Favorite

VeganVegetarian
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Ingredients

  • 1/4 c. soy sauce ⓘ
  • 3 Tbsp. honey ⓘ
  • 2 Tbsp. red wine vinegar ⓘ
  • 1 1/2 tsp. garlic powder
  • 1 1/2 tsp. ground ginger ⓘ
  • 3/4 c. salad oil ⓘ
  • several green onions, chopped ⓘ

Instructions

  1. Combine all ingredients.
  2. Score flank steak on both sides and marinate 4 hours or overnight (overnight is best!).
  3. Grill outdoors or under broiler on each side to desired amount.
  4. Slice in thin diagonal strips for serving.

Nutrition & Diet Analysis (per serving)

420 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV
Total Fat 18.9g 24% DV
Carbs 59.6g 22% DV
Fiber 6g 21% DV
Sugar 22.3g 45% DV

Electrolytes

Sodium 1894.3mg 82% DV
Potassium 768.8mg 16% DV

Vitamins & Minerals

Vitamin A 0.5mcg
Vitamin C 0.7mg 1% DV
Calcium 57mg 4% DV
Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

red wine vinegar soy sauce salad oil garlic powder ground ginger honey

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