Forest Cake

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Ingredients

  • chocolate bars
  • chocolate cake
  • marshmallow cream
  • cherry pie filling

Instructions

  1. Mix cake as on package in 3 layers, then cool.
  2. After cake cools, mix marshmallow cream and Cool Whip together.
  3. (May have to use hands to get lumps out.)
  4. Put mix on outside of cake and cherry pie filling in center.
  5. Layer cake like this.
  6. Cover top and side with cream and Cool Whip.
  7. Put 1 cherry on top in center. Grate Hershey bars and sprinkle top and sides.
  8. (Keep in refrigerator.)

Nutrition & Diet Analysis (per serving)

334 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 11.7g 15% DV
Carbs 54.1g 20% DV
Fiber 4.8g 17% DV
Sugar 35.6g 71% DV

Electrolytes

Sodium 210.3mg 9% DV
Potassium 156.3mg 3% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV
Vitamin C 1mg 1% DV
Vitamin D 0.1mcg
Calcium 73.3mg 6% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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