Four Minute Fudge

Prep: 10 min Cook: 4 min Serves: 12 Cuisine: American

Rich, creamy fudge with chocolate and walnuts, perfect for satisfying sweet cravings or sharing during holidays and special occasions.

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Ingredients

  • 2 lb. powdered sugar
  • 2 (6 oz.) cans evaporated milk
  • 2 Tbsp. butter
  • 2 (6 oz.) pkg. semi-sweet chocolate pieces
  • 6 Tbsp. Marshmallow Creme
  • 1 c. walnuts

Instructions

  1. Combine powdered sugar, evaporated milk, and butter in a saucepan.
  2. Bring to a boil, stirring constantly.
  3. Boil mixture for 4 minutes.
  4. Remove from heat and add semi-sweet chocolate pieces and marshmallow creme.
  5. Beat until fudge thickens.
  6. Stir in walnuts.
  7. Pour into a buttered 8-inch square pan.
  8. Top with walnut halves.
  9. Cut into squares.

Nutrition & Diet Analysis (per serving)

589 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 5.4g 11% DV
Total Fat 44.1g 56% DV
Carbs 46.4g 17% DV
Fiber 1.8g 6% DV
Sugar 36.6g 73% DV

Electrolytes

Sodium 80.8mg 4% DV
Potassium 174.3mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.3mcg 5% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 127.3mg 10% DV
Iron 2.2mg 12% DV
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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