Fried Pumpkin
Ingredients
Instructions
- Cut and seed pumpkin.
- Cut into cubes.
- Salt and pepper to taste.
- Coat well with flour and meal mixture.
- Deep fry.
Nutrition & Diet Analysis (per serving)
409
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).